Our Menu
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Appetizers
Garlic, shallot, white wine, arrabbiata
Tender squid breaded and fried, ammoglio, lemon wedge
Roasted spicy Hungarian peppers, onions, and sweet Italian sausage in a rosemary demi
Four parmesan-encrusted jumbo shrimp with a spicy jalapeno demi
Tenderloin tips, portabella mushrooms and, zip sauce
Three beef meatballs, pomodoro sauce, and parmigiano-reggiano cheese and ricotta
Roasted artichokes, spinach, creamy mozzarella-parmesan sauce, crustinis
Cherry tomatoes, basil pesto, balsamic reduction, crostini
Tomato, shallot, garlic, basil, parmesan
Soup and Salad
Ask your server about the soup of the day
Romaine, shaved parmigiano-reggiano cheese, caesar dressing, and croutons
Mixed greens, dried cherries, almonds, crumbled bleu cheese, apples, raspberry vinaigrette
Croutons tossed with feta, olive oil, salt, pepper, campari tomato, red onion, cucumber, oregano
Secondi
14oz, char-grilled and served with zip sauce, today’s vegetables and potatoes
8oz, char-grilled and served with zip sauce, today’s vegetables and potatoes
Marinated, bone-in pork chop with sauteed spinach, today’s potatoes and
cognac cream
Served with rosemary demi and parmesan risotto
Veal $34.00 or Chicken $24.00
Picatta: Capers, white wine, lemon, butter
Marsala: Mushroom blend, marsala demi-glace
Parmesan: Breaded, fried and served with tomato sauce and fresh mozzarella
Diablo: Sauteed jalapenos and roasted tomatoes in a buttery white-wine sauce
Breaded, fried and served with tomato sauce and fresh mozzarella and spaghetti
Pan-seared salmon, dijon-dill cream and mushroom risotto
Pasta
Mussels, shrimp, and calamari tossed with fettuccine in a herbed tomato sauce with a hint of sambuca
Lobster, cavatappi noodles, bell peppers, onions, Gruyère cheese, cream, Italian breadcrumbs, baked
Cheese tortellini, bell peppers, red onions, sweet sausage, creamy tomato vodka sauce
Breaded chicken breast, bell peppers, onions, cajun cream sauce, rigatoni pasta
Spring vegetables, white wine, pesto, chili flakes, parmigiano-reggiano cheese
Thin layers of pasta with ricotta, baked mozzarella and parmigiano-reggiano,
hearty meat sauce
Classic spaghetti tossed with our homemade Bolognese sauce
Potato dumplings tossed in a tomato cream sauce
Creamy parmigiano-reggiano cheese sauce with fettuccine pasta
Entree Additions
Private parties
Reception
Based on a one hour replenish with main course packages
Select 3 items for $20 per guest with dinner package or $36 per guest without dinner package
Served with ammoglio sauce and lemon aioli
Sautéed Hungarian peppers, onions, rosemary demi glaze
Fresh tomato, olive & basil relish, balsamic reduction, on toast points
Pomodoro sauce and whipped ricotta
Marinated, grilled, and topped with zip sauce | Add beef tips for $4 per guest
Hour D'oeuvres
20 piece minimum
Asiago-breaded, roasted tomatoes, jalapenos
Poached, cocktail sauce, lemon
Breaded or grilled with sauce of choice
Pearl mozzarella, cherry tomatoes, balsamic vinaigrette
Platters
20 person minimum
Assorted, with crackers
With caper, red onion
Select meats, cheeses, olives, and roasted red peppers
Bell peppers, carrots, celery, cucumbers, ranch
Individually Plated Lunch
Available upon 3 pm completion
Host selection required 14 days prior to event
Select three for $36:
Artisan romaine, herbed croutons, parmigiano-reggiano
Rigatoni pasta, pomodoro sauce, meatball or sausage
Spring vegetables, white wine, pesto, chili flakes, parmesan cheese
Cheese filled tortellini, sweet Italian sausage, red onions, creamy tomato sauce
Mozzarella, parmigiano-reggiano, bolognese, ricotta
Breaded, mozzarella, pomodoro sauce, vegetable, starch
Piccata - Lemon, capers, white wine sauce
Marsala - Wild mushrooms, marsala wine sauce
Parmesan - Breaded, fresh mozzarella, tomato sauce
Grilled salmon with dijon-dill cream, vegetable, starch
8oz grilled, zip sauce, vegetable, starch | Add $15 per total guest count
Caesar or Michigan Salad for $5 per guest count
House salad, artisan rolls, soft beverages, & coffee
Family-Style & Buffet Luncheon
Available upon 3 pm completion. 30 guest minimum
Host selection required 14 days prior to event
Buffet or family-style: Select two for $38 or three for $43
Mozzarella, parmigiano-reggiano, bolognese, ricotta
Piccata - Lemon, capers, white wine sauce
Marsala - Wild mushrooms, marsala wine sauce
Parmesan - Breaded, fresh mozzarella, tomato sauce
Hungarian peppers, onions, rosemary demi
Grilled salmon with dijon-dill cream
White wine lemon butter | Add $7 per guest count
Signature zip sauce | Add $7 per guest count
Caesar or Michigan Salad for $5 per guest count
House salad, pasta with pomodoro sauce, seasonal vegetables, artisan rolls, soft beverages, & coffee
Plated Individual Main Course Dinner
Host selection required 14 days prior to event
Select three for $52.99
Mozzarella, parmigiano-reggiano, bolognese, ricotta
Cheese-filled tortellini, sweet Italian sausage, red onions, creamy tomato sauce
Piccata - Lemon, capers, white wine sauce
Marsala - Wild mushrooms, marsala wine sauce
Parmesan - Breaded, fresh mozzarella, tomato sauce
Breaded, mozzarella, pomodoro sauce, vegetable, starch
Grilled salmon with dijon-dill cream, vegetable, starch
Parmesan-encrusted, vegetable, starch
Grilled, zip sauce, vegetable, starch
Caesar or Michigan Salad for $5 per guest count
House salad, artisan rolls, soft beverages, & coffee
Family-Style & Buffet Dinner Packages
Available upon 3 pm completion. 30 guest minimum
Host selection required 14 days prior to event
Buffet or family-style: Select two for $44 or three for $46
Mozzarella, parmigiano-reggiano, bolognese, ricotta
Cheese filled tortellini, sweet Italian sausage, red onions, creamy tomato sauce
Piccata - Lemon, capers, white wine sauce
Marsala - Wild mushrooms, marsala wine sauce
Parmesan - Breaded, fresh mozzarella, tomato sauce
Hungarian peppers, onions, rosemary demi
Grilled salmon with dijon-dill cream
White wine lemon butter
Signature zip sauce
Signature zip sauce | Add $15 per guest count
Caesar or Michigan Salad for $5 per guest count
House salad, pasta with pomodoro sauce, seasonal vegetables, artisan rolls, soft beverages, & coffee
Individual Desserts
Classic New York style
Flourless chocolate cake, raspberry ganache, chocolate rum truffle
Yellow chiffon, lemon mascarpone crème
Shredded carrot, walnuts, raisins, spice cake, cream cheese icing
Homemade pastry shell, filled with ricotta cheese cream, sprinkled with powdered sugar
Creamy mascarpone cheese, fluffy ladyfingers soaked in espresso, cocoa dusting
Mini Brownies, Fresh Baked Cookies, Mini Cannoli, Assorted Pastries, Mini Cupcakes, Mini Cheesecake
Celebration of life - Lunch in buffet
30 guest minimum, must begin event no later than 1:30 pm. $33 PP. Choice of 2.
Piccata - Lemon, capers, white wine sauce
Marsala - Wild mushrooms, marsala wine sauce
Parmesan - Breaded, fresh mozzarella, tomato sauce
Mozzarella, parmigiano-reggiano, bolognese, ricotta
Sautéed Hungarian peppers, onions, rosemary demi glaze
Grilled pork tenderloin served with a cognac cream sauce
White wine with lemon & butter sauce topped with capers
House salad, pasta with pomodoro sauce, seasonal vegetables, artisan rolls, soft beverages, & coffee includes a slice of cheesecake for each guest.